The Power of a Great Steak

For die-hard meat lovers, a truly great steak is one of the greatest pleasures life has to offer.
A juicy, tasty perfectly broiled, roasted, or grilled piece of meat is very hard to compete with.
This fine dining experience offers amazing flavor, beautiful color, great texture and as well as a stunning presentation on the plate.

Steaks can be cooked in various ways, using dry heat, moist heat or in sauce and to a desired degree of doneness, according to the diner’s preference and taste (rare, medium, well-done, etc).

A well-marbled tender, moist and flavorful steak is a key component of a decadent and memorable meal and can make any self-respecting carnivore extremely happy and satisfied – either in a fine restaurant or at home.

Fabulous homemade steak dinners and backyard barbecue parties are great ways to celebrate life’s events and special occasions, have an intimate romantic meal for two, host friends and family members for an unforgettable get-together and enjoy a remarkable self-made culinary experience.

Meat cut selection, USDA grade, aging process, seasoning strategy, cooking technique, heat level and individual cook expertise are some of the many important variables that ultimately affect the quality of the end result.

Best Cuts

Different beef meat cuts have different qualities and personal taste is obviously subjective and changes from one person to another.
However, steak juiciness, tenderness and flavor are critical attributes which are important to all diners.

In general, the four most popular premium cuts are:

• Filet mignon / Tenderloin
• Top Sirloin / New York Strip
• T-Bone / Porterhouse
• Ribeye

What Meat Shopping Sites Offer

The online meat ordering industry is comprised of two main types of ecommerce models: traditional mail-order companies and farm-direct websites, which enable customers to buy products directly from independent farms and ranches.

Such retail websites of premier providers offer the ability to bring restaurant-quality prime cuts of meats to everyone – everywhere in the U.S.
Online purveyors of USDA Prime and Choice meats offer a vast selection of mouthwatering options for every taste, which include beef, veal, lamb, bison, poultry, pork and even more exotic and unusual meats.

Many customers are fed up with what they can find in their supermarket’s meat department and decent local butcher shops have become a scarce commodity in many areas.
This frustration is the reason why more and more consumers, are turning to online alternatives.

Premium vendors and suppliers, offer professionalism, superb quality and a huge selection of high-end products that can’t be found in the average grocery store.
The digital age enables upscale consumers, hardcore foodies, avowed carnivores and passionate steak lovers eat world class restaurant-grade food in the comfort of their own home.

Online catalogs of gourmet meat providers include products such as:

• Steaks
• Roasts
• Ribs
• Burgers
• Sausages
• Bacon

Packaging and Shipping

Professional gourmet meat mail-order services pay special attention to the entire order processing, packaging, shipping and delivery process, which is designed to ensure the freshness and high quality of the delivered goods.
The deliveries are usually handled by the major national carriers, like UPS and FedEx.

The shipped items are typically selected and hand cut by an in-house master butcher.
Then, they are individually wrapped in secure vacuum sealed packages to avoid any potential leakage issues.

The ordered items are placed frozen in individually labeled boxes which are packed with enough dry ice or gel packs in a solid insulated cooler, to keep them cold until arrival and maintain their wholesome condition on the journey to the customer’s door.
The Styrofoam container is usually placed in a sturdy corrugated box for an extra layer of protection and to ensure safe delivery.

In most cases, every order comes with detailed directions for storing, thawing and cooking the meat products, so the customer will have the knowledge what is the best way to prepare them in his home kitchen.
Quite often, the instructions come in the form of a free recipe book, which is enclosed to the package.

Common Customers

• Home cooks
• Steakhouses and restaurants
• Hotels
• Caterers
• Chefs
• Food services
• Foodies and gourmet food enthusiasts
• Gift shoppers

Paying for Steaks with PayPal

Most popular online meat and steak suppliers in the market accept a variety of payment methods, including PayPal.